Hungarian Wines Upper Hungary - Felső-Magyarország

Sub-regions:
Eger: fresh whites from Leányka and Királyleányka, full-bodied whites mainly from Olaszrizling or Chardonnay. Home of the Egri Bikavér (bulls blood of Eger), an elegant red blend, mainly based on Kékfrankos. Good Pinot noirs.
Mátra: elegant and full-bodied whites, grown on volcanic soil. Main varieties are Müller-Thurgau, Olaszrizling and Chardonnay.
Bükkalja: mainly white wines.
Read more about the main wine regions of Hungary:
North Transdanubia - Észak-Dunántúl
South Pannonia - Dél-Pannónia
Alföld - Duna
Upper Hungary - Felső-Magyarország
Tokaj



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